Foodie February so Far - Pics

Been spending a lot of time in the kitchen this month, it feels good to be cooking again for pure pleasure, unhurried and without Xmas deadlines hanging over me!

Here are some pics of what I've been up to:

Low Fat Blood Orange and Almond Sponges

Roasted Bone Marrow with Parsley on Sourdough Toast

  From this...to this!

Pan fried monkfish cheek on a chorizo and roasted tomato stew, couscous and sourdough bread

Chorizo and butternut squash risotto with parmesan and rosemary scones

                        

Lets see what the last two weeks of February brings!