Tuesday 14 February 2012

Foodie February so Far - Pics

Been spending a lot of time in the kitchen this month, it feels good to be cooking again for pure pleasure, unhurried and without Xmas deadlines hanging over me!

Here are some pics of what I've been up to:


Low Fat Blood Orange and Almond Sponges


Roasted Bone Marrow with Parsley on Sourdough Toast
  From this...to this!





Pan fried monkfish cheek on a chorizo and roasted tomato stew, couscous and sourdough bread




Chorizo and butternut squash risotto with parmesan and rosemary scones
                        

Lets see what the last two weeks of February brings!

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